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Crispy potato rösti with shrimp & caviar
Serves: 4 | Time: 10 minutes
Ingredients:
Rösti with shrimp & caviar
1 pkg RÖSTI potato fritters
125 g SJÖRAPPORT peeled shrimps
1/2 large red onion
4 tbsp sour cream
4 tsp red lumpfish caviar
2 tsp chives, finely chopped
Oil for frying
Step by step:
- Thaw the shrimp.
- Finely chop the red onion.
- Prepare the rösti according to the package instructions.
- Top the rösti with sour creme, caviar, shrimp, red onion and chives.
- Tip! Replace the shrimp with cold smoked salmon for a delicious twist!
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