Ingredients:

Serves: 4 | Time: 20 min

1 pkg VÅFFLOR waffles (12 pcs)

150 ml cream (40% fat)

150 ml sour cream (35 – 40% fat)

1 tbsp. honey

1 jar SYLT HJORTRON cloudberry jam

Powdered sugar

Step by step:

1. Heat the waffles.
2. Whip cream, sour cream, and honey together to a thick cream.
3. Top each waffle with cream and jam, and dust with powdered sugar.