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Spider meatballs
Make the Halloween party more fun with finger food! Try these creepy-cute spider meatballs – a super-simple two-ingredient snack that the little ones will love to make and eat!
Serves: 2-8 | Preparation time: 20 min
Ingredients:
8 HUVUDROLL plant balls or meatballs
16 spaghetti strands
Step by step
Thaw the meatballs. Boil water in a large pot for the pasta. Break the spaghetti strands in half and thread four strands into each meatball. Cook the meatball spiders for as long as the cooking time states on the spaghetti package, then drain the water.Tip!For an even spookier appearance, add food colouring to the pasta water. Enjoy your creepy crawly meatball spiders!
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